Three Berries Reserve Red Magnum 2020

It is the flagship brand of Lavradores de Feitoria, being the first to emerge from the concept of union: it combines three native grape varieties from the three sub-regions: Baixo Corgo, Cima Corgo, and Douro Superior. With partial aging in wood, it has a profile that combines fruit, freshness, and structure, a trio that ensures good potential for bottle aging. Good gastronomic potential and a "all-terrain" pairing range. Vinification and aging of Três Bagos Reserva Tinto: Fermentation in stainless steel and barrel. Aged 50% in stainless steel, 25% in new French oak barrels, and 25% in 2-year-old French oak barrels for 12 months.